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Morito
Salary: £33,000 + per annum, depending on experience
Location: 32 Exmouth Market, London EC1R 4QE
Type: Full Time
Posted: 2 weeks ago
  • 1 June 2022
  • General Manager, Morito

    Salary: £33,000 + per annum, depending on experience
    Location: 32 Exmouth Market, London EC1R 4QE
    Type: Full Time
    Posted: 2 weeks ago
  • 1 June 2022

    Role: General Manager 

    Restaurant name: Morito

    Number of covers: 30+ ground floor + outside seating

    Location: 32 Exmouth Market, London EC1R 4QE

    Type of contract: Full Time, Permanent

    Pay: £33k per annum, depending on experience

    Benefits: 28 days holiday, pension scheme, 50% discount at MHR & sister restaurants; staff food & wine trips abroad; training; flexible hours

    Website: https://www.morito.co.uk/

     

    Job Description:

    Morito is offering a full-time role for an experienced General Manager. We are looking for a responsible individual with a hardworking, positive attitude that thrives off managing busy shifts as well as having a sound knowledge on running the business side of the restaurant. You’ll have a passion for food, wine and the industry as well as scrupulous attention to detail and a strong ability to lead and motivate a team.

     

    The Ideal Candidate:

    – Has at least 4 years of working experience in F&B environment and at least 2 years hands on experience as a General Manager

    – Must be knowledgeable and passionate about food, wine and the restaurant industry and be able to transfer their enthusiasm on to the team.

    – Has a high attention to detail, assisting in ensuring quality, consistency and high standards.

    – Has the skills and experience necessary to effectively help train and manage teams

    – Has business awareness for achieving successful performance and meeting budget and targets

    – Strong written and oral communication skills for managing business administration

    – Must be eligible to work in the UK

     

    About Us:

    Morito Exmouth Market is small Spanish/Moorish tapas and mezze bar next door to sister restaurant Moro on Exmouth Market.  Since opening in 2010, Morito has received rave reviews. Described by Times critic Giles Coren as “simultaneously supercool and modest, and as much like a brilliant little backstreet place in Spain as you’ll find in this country.”

     

    Who are we:

    It was an unusual route which led to the establishment of Moro: two cooks, Sam and Sam Clark, shared a desire to discover the abundant flavours of the Southern Mediterranean. They married, bought a camper van and set off on a journey through Spain, Morocco and the Sahara, learning, observing and tasting along the way. Moro opened in spring 1997, and quickly established itself as an important part of the close-knit culinary community of Exmouth Market. Time Out named it 1997’s best new restaurant and in 1998 it won the BBC Good Food Best Restaurant Award. In 2010 the Sams opened Morito, the popular tapas bar right next door to Moro and then added to the Morito family with Morito Hackney Road in 2016. In 2016, Sam and Sam won Outstanding Contribution to the Industry in the London Restaurant Festival Awards

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    Morito
    Salary: £33,000 + per annum, depending on experience
    Location: 32 Exmouth Market, London EC1R 4QE
    Type: Full Time
    Posted: 2 weeks ago
  • 1 June 2022
  • Salary: £33,000 + per annum, depending on experience
    Location: 32 Exmouth Market, London EC1R 4QE
    Type: Full Time
    Posted: 2 weeks ago
  • 1 June 2022

    General Manager , Morito

    Role: General Manager 

    Restaurant name: Morito

    Number of covers: 30+ ground floor + outside seating

    Location: 32 Exmouth Market, London EC1R 4QE

    Type of contract: Full Time, Permanent

    Pay: £33k per annum, depending on experience

    Benefits: 28 days holiday, pension scheme, 50% discount at MHR & sister restaurants; staff food & wine trips abroad; training; flexible hours

    Website: https://www.morito.co.uk/

     

    Job Description:

    Morito is offering a full-time role for an experienced General Manager. We are looking for a responsible individual with a hardworking, positive attitude that thrives off managing busy shifts as well as having a sound knowledge on running the business side of the restaurant. You’ll have a passion for food, wine and the industry as well as scrupulous attention to detail and a strong ability to lead and motivate a team.

     

    The Ideal Candidate:

    - Has at least 4 years of working experience in F&B environment and at least 2 years hands on experience as a General Manager

    - Must be knowledgeable and passionate about food, wine and the restaurant industry and be able to transfer their enthusiasm on to the team.

    - Has a high attention to detail, assisting in ensuring quality, consistency and high standards.

    - Has the skills and experience necessary to effectively help train and manage teams

    - Has business awareness for achieving successful performance and meeting budget and targets

    - Strong written and oral communication skills for managing business administration

    - Must be eligible to work in the UK

     

    About Us:

    Morito Exmouth Market is small Spanish/Moorish tapas and mezze bar next door to sister restaurant Moro on Exmouth Market.  Since opening in 2010, Morito has received rave reviews. Described by Times critic Giles Coren as “simultaneously supercool and modest, and as much like a brilliant little backstreet place in Spain as you’ll find in this country.”

     

    Who are we:

    It was an unusual route which led to the establishment of Moro: two cooks, Sam and Sam Clark, shared a desire to discover the abundant flavours of the Southern Mediterranean. They married, bought a camper van and set off on a journey through Spain, Morocco and the Sahara, learning, observing and tasting along the way. Moro opened in spring 1997, and quickly established itself as an important part of the close-knit culinary community of Exmouth Market. Time Out named it 1997’s best new restaurant and in 1998 it won the BBC Good Food Best Restaurant Award. In 2010 the Sams opened Morito, the popular tapas bar right next door to Moro and then added to the Morito family with Morito Hackney Road in 2016. In 2016, Sam and Sam won Outstanding Contribution to the Industry in the London Restaurant Festival Awards

    General Manager

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