To apply email: [email protected]

About MOI
MOI, the first in a series of innovative restaurants from the Login family, is a
collaboration between a father-and-son duo celebrated for establishing the globally
renowned patisseries, L’ETO. With a focus on seasonal ingredients, authentic interiors,
and unparalleled hospitality, MOI sets the stage for a fresh wave of culinary excellence
in London’s vibrant and dynamic food scene. This marks the beginning of a new chapter
for the Login family, bringing their signature warmth and artistry to the city’s dining
landscape.

MOI is a Japanese restaurant in Soho, offering an inventive fusion of Japanese flavours
with a modern, elevated twist. The eclectic team at MOI brings together a range of
culinary expertise, each skillfully showcased in every dish.
Led by the Executive Chef Andy Cook the kitchen embraces Japanese cuisine as a
canvas, highlighting peak-season ingredients and global influences to create dishes
that are both complex and inviting. Specialising in meats and whole fish cooked over
charcoal, MOI brings a smoky depth to its offerings, enhancing flavours with a
signature, refined touch.

The food is complemented by an eclectic range of exciting, uniquely chosen, premium
yet approachable wine, with a focus on natural and biodynamic; a craft beer collab and
a signature cocktail menu with emphasis on agave spirits, sake and accented by the
same Asian influences as the food.

Named with a nod to Soho’s vibrant culture, MOI, literally translated as a ‘bowl’,
presents a Neo-Japanese dining experience in a relaxed, stylish space where guests
can savour the atmosphere as much as the food for patrons to see and be seen.

Role Overview
We’re looking for a General Manager to lead our restaurant with passion and purpose,
ensuring everything runs smoothly, stays profitable, and reflects MOI’s vision. This is a
hands-on leadership role where you’ll inspire and guide a talented team, maintain
exceptional service, and foster a welcoming and inclusive environment.
You’ll play a key role in achieving financial goals, upholding top-notch service
standards, and creating a culture where growth and excellence thrive.

Key Responsibilities
• Manage daily operations, ensuring efficiency and outstanding service.
• Lead and motivate the team to deliver unforgettable guest experiences.
• Ensure health, safety, and hygiene standards meet UK regulations.
• Work with the Group Executive Chef and Beverage Manager to align menus and service with MOI’s vision.
• Set and manage budgets, keeping costs under control (labour, food, beverage).
Use performance data to boost revenue and reduce waste.
• Build strong supplier relationships.
• Recruit, train, and support a high-performing team, encouraging pride and accountability.
• Hold team meetings and reviews to give feedback and recognise achievements.
• Champion diversity, equity, and inclusion.
• Engage with guests to build relationships, gather feedback, and address concerns quickly.
• Ensure every guest enjoys a seamless, memorable experience.
• Represent the restaurant at industry events to grow the brand.

What We’re Looking For
• At least 5 years in senior management within a busy, high-end restaurant (Michelin or similar).
• Proven success in managing fast-paced, fine-dining operations, ideally in London.
• Inspirational leadership and excellent communication skills.
• Strong financial skills, with experience managing budgets, P&L, and cost control.
• Deep knowledge of food and drink, with a genuine love for hospitality.
• Confident with restaurant management systems (POS, reservations, scheduling).
• Strategic thinker with a practical, problem-solving mindset.
• Warm, approachable, and calm under pressure.
• Passionate about delivering exceptional service and unforgettable experiences.

What We Offer
• Competitive Salary (dependent on experience).
• Performance-based incentives.
• Pension Scheme.
• 50% staff dining discount across the Login family’s establishments.
• Opportunities for professional development and growth within an expanding restaurant group.
• Wellness and healthcare perks and access to mental health resources.

Work Schedule
• 5-days work week, including weekends and evenings, 45 hours circa (flexibility
required to oversee operations during peak hours and special events)

At MOI, we are dedicated to promoting diversity, equity, and inclusion.
We provide an expanding organisation with ample opportunities for both personal and
professional growth. Whether it’s relocating abroad, transferring to a different
department, or engaging in continuous research and development, we support our
team’s advancement

As we assemble our team for this exciting new chapter, we look forward to meeting you.

To apply email: [email protected]