Wed, 12th Dec 2018
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Sous Chef, Wright Brothers Borough

Join the Brotherhood!

We're casting our net to look for an experienced Sous Chef to assist in leading and inspiring our kitchen team who work hard to serve delicious plates of food, that not only taste great but also look fantastic.  Cooking skills and knowledge are important, but our Sous Chefs are mainly passionate, reliable and always willing to expand their knowledge in exchange for development. We value everyone’s creativity and imagination especially when it comes to creating new dishes and menus.

 

Brotherhood Perks:

  • The best possible paid training both in house and external.
     
  • Service charge paid to all the staff, including the kitchen. 

  • Great discounts in all our restaurants.

  • 28 days paid holiday. 

  • Pension plan.
     
  • Bupa health insurance.

  • Cycle to work scheme

  • Supplier trips - some overseas

  • A party or two… 

 

A little bit about us...

Delivering and plating sustainably sourced seafood all around London daily here at the Wright Brothers we value everyone that walks through our doors whether it’s a hungry guest or a passionate Sous Chef.


Wright Brothers is known for it's incredible ethically sourced seafood and we strive to deliver only the best. We take great pride in serving delicious, fresh and moreish oysters daily from around Britain and France all year round.


Voted top 5 seafood restaurant by SeaFish.


If fresh and seasonal produce is your thing, come and become part of the iconic Borough Market!


We look forward to welcoming you to the family!

 

Expiry Date
21/12/2018

Location
Borough, London

Type of contract
Permanent & full time

Covers
70

Salary
Up to £38,000

Reference
C181109004

Contact
Rob Maylon
chef.borough@thewrightbrothers.co.uk
https://thewrightbrothers.co.uk/restaurant/borough-market/
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