Wed, 12th Dec 2018
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Esquire | Food Media Is Dominated By Women. So Why Aren't We Writing About Female Chefs?

 

Writing about why (and what) one writes is the most insufferable form of navel gazing. But if Dirt Candy chef Amanda Cohen can regularly take to our medium to elucidate the ways in which the media has enabled the devaluing of female chefs, it is well past time we pull up our big editor pants and do the same.... Read on 

 

Esquire




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