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foodism | Beyond the menu: the restaurants and bars taking on waste in London and beyond

Photograph by Piotr Kowalczyks

 

IT STARTED, AS so many things do these days, with a YouTube video: one shot on a phone camera by two marine biologists who were undertaking a routine operation. A sea turtle has something – "A hook worm? A tape worm?" – stuck up its nose and, pliers in one hand, phone in the other, the pair are attempting to wrestle it out.....Read on  

 

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