Wed, 18th Oct 2017
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MR PORTER |Black ice cream, recycled food and carbs galore are your next dining experiences

Photography by Pear Tree Cafe

 

Forget the new dining experience with the same usual modern twist. These days, the most adventurous chef’s bring you activated charcoal juices and pasta dough made from intensely-coloured yolks. Here are the 10 Food and Drink trends you need to know now, which also incorporates fashion styles suitable for the occasion...Read on

 

MR PORTER




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