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Lockdown Heroes of Hospitality

Published 7 September 2020

The global pandemic created the biggest challenge the hospitality industry has ever faced. Yet, in these challenging times, many hospitality …

Staff meal: Fallow’s cods head with nduja butter

Published 21 September 2020

What do you eat when you get home after service? Will Murray and Jack Croft of Fallow share their recipe  Murray and Croft have …

The Silver Birch to launch in Chiswick

Published 21 September 2020

We first wrote about fresh west London opening The Silver Birch in CODE Breaking, and now we have more details. …

Keep on moving

Published 19 September 2020

In this week’s column, CODE founder Adam Hyman discusses how we need to keep on moving despite learning to live …

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Living on the veg

Published 18 September 2020

Looking for purpose during lockdown, CODE’s own Chloë Hamilton returned to Flourish Produce, a farm supplying fruit and vegetables to …

The best things the CODE team ate this week: 18 September 2020

Published 18 September 2020

From Pimlico to Peckham. Here are the best things the CODE team ate this week. Forza Wine Whilst the flagship …

The World’s 50 Best Bars to be revealed in November

Published 18 September 2020

We better get used to virtual events as part of this ‘new normal’ we’re experiencing at the moment – including …

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24 hours in Manchester

Published 17 September 2020

The city has changed and evolved so much in the last couple of years, it’s time to plot an around-the-clock …

Mãos reopens with private dining and membership

Published 17 September 2020

Since its launch in 2018, the innovative communal dining restaurant Mãos has received much critical acclaim – and even a …

CODE meets Joshua Jarvis, Wing Shack

Published 16 September 2020

Founder of Loughton-based chicken restaurant with a cult following, Joshua Jarvis has recently expanded Wing Shack Co. to Clerkenwell and …

D&D gives details of Bristol restaurant Klosterhaus

Published 16 September 2020

Showing no signs of slowing down, – even amidst a pandemic – D&D has now announced the details of its …

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CODE Breaking: Autumn 2020

Published 15 September 2020

In addition to our weekly digital Bulletin, here we round up this quarter’s biggest news in the global restaurant and …

Dining and retail space Pantechnicon opens in Belgravia

Published 15 September 2020

It’s an unusual pairing, but a big new dining and retail space in Belgravia brings together Japanese and Nordic offerings. Launching …

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We can’t run on empty

Published 14 September 2020

The crisis faced by restaurants during and after lockdown threw into stark relief a problem it already had – how …

LPM returns to Mayfair with new oyster and cocktail bar

Published 14 September 2020

Now officially known by its former nickname LPM, the return of Mayfair favourite La Petit Maison is much welcomed. Having …

The best things the CODE team ate this week: 11 September 2020

Published 11 September 2020

From Leeds to London. Here are the best things the CODE team ate this week. The Coach It was great …

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Tools of the Trade with BAO

Published 11 September 2020

In this regular feature, we take a look at the workspace of people who inspire us. Here co-founders and husband …

Mike Robinson to launch The Elder in Bath

Published 11 September 2020

Owner of both the Woodsman in Stratford on Avon and gastropub of the year 2020 The Harwood Arms, Mike Robinson …

#AskChefsAnything auction supports Beirut disaster relief

Published 10 September 2020

To raise awareness and funds for those impacted by the terrible explosion that killed 200 people, injured more than 6,000 …

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The drinks report: pre-mixed cocktails

Published 10 September 2020

Sometimes the effort of making your own drink can seem like too much, especially when you’re used to the crystal-clear …

Central London restaurants worth the journey on the CODE app

Published 9 September 2020

With workers continuing to swap the office for home, a lack of tourists and many theatres and events still not back up and …

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BAME in Hospitality: a community to champion change through action

Published 9 September 2020

Lorraine Copes is the founder of  BAME  in Hospitality in addition to her roles as head of procurement at Corbin …

Santiago Lastra’s long awaited KOL sets opening date

Published 9 September 2020

We first heard about Santiago Lastra’s debut restaurant KOL over a year ago, so we’re pleased to hear that the …

CODE meets James Cochran, 12:51

Published 8 September 2020

Executive chef and owner of 12:51, winner of Great British Menu and one of CODE’s lockdown heroes, James Cochran has …

Robin Gill’s The Dairy relocates to Bermondsey

Published 8 September 2020

Just last month, we shared the sad news that much-loved Clapham restaurant The Dairy – and neighbouring bar Counter Culture …

Liv reopens in Belgravia with Mark Jarvis as chef director

Published 7 September 2020

Neighbourhood restaurant Liv reopened in Belgravia last week but with a major new name involved – Mark Jarvis, creator of …

So I got to thinking…

Published 5 September 2020

As New Jersey restaurants allow diners to eat inside but New York’s dining rooms remain closed, CODE founder Adam Hyman …

The best things the CODE team ate this week: 4 September 2020

Published 4 September 2020

From Ivory House to the Isle of Wight. Here are the best things the CODE team ate this week. North …

The Guinea Grill’s Oisin Rogers takes on The Windmill Mayfair

Published 4 September 2020

Oisin Rogers, the man who transformed now-wildly popular The Guinea Grill, is embarking on a new challenge as he takes …

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Weekly bulletin. Eyes and ear of the industry