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The best things the CODE team ate this week: 27 November 2020

Published 27 November 2020

From Berenjak to Bacàn, here are the best things the CODE team ate this week. Nobu Portman Square One of …

A historic site goes futuristic

Published 27 November 2020

It’s one of those sites you often pass and wonder why it isn’t used more often – now the imposing …

Mark Hix opens his first pub in Dorset

Published 26 November 2020

Despite having to close his central London restaurants earlier in the year due to the COVID pandemic, Mark Hix is …

CODE meets Jack Charlton, Rémy Martin

Published 25 November 2020

Some may say it’s outdated, but Rémy Martin are successfully reinventing cognac’s reputation. This week, we speak to ambassador Jack …

Ennismore merges with Accor to create global lifestyle operator

Published 25 November 2020

While the global hospitality industry – especially the hotel sector – has been severely impacted during 2020 by COVID, it …

The waiting game

Published 24 November 2020

Yesterday’s announcement from Boris Johnson summed up 2020 rather well. Done via Zoom and with little regard for hospitality – …

The best things the CODE team ate this week: 20 November 2020

Published 20 November 2020

From The Harbour Café to The Barbary Next Door, here are the best things the CODE team ate this week. …

Ramen reaches out

Published 20 November 2020

Even at a time when restaurants aren’t allowed to physically serve guests, it’s comforting to hear and share the news …

BRAT turns to takeaway

Published 19 November 2020

It’s one of London’s consistently popular restaurants and managed to split the team and run an outdoor spin-off this summer, …

CODE meets Ruth Hansom, Princess of Shoreditch

Published 18 November 2020

Having joined the team at Princess of Shoreditch earlier this year, this week we hear from Ruth Hansom about her …

Eataly comes to London

Published 18 November 2020

Even in a year when everything is different, it’s comforting to know that some things – including our love for …

All of Italy, in one village

Published 17 November 2020

You may not have heard of Vallebona before but, with customers including Bocca di Lupo, River Cafe, Trinity and Le …

Food entrepreneurs get an outside chance

Published 16 November 2020

One positive consequence of the strange situation we find ourselves in is that we’re seeing more exciting outdoor openings popping …

The best things the CODE team ate this week: 13 November 2020

Published 13 November 2020

From the River Nidd to the RA Group, here are the best things the CODE team ate this week. Exploding …

Japan-easy delivery

Published 13 November 2020

As we complete the first week in lockdown 2.0, it’s been encouraging to see just how well hospitality businesses have …

Aman heads for the Alps

Published 12 November 2020

Going on holiday is near to impossible at the moment, but that doesn’t stop us dreaming about relaxing on a …

CODE meets Jay Patel, Legare

Published 11 November 2020

Neighbourhood Italian restaurant Legare recently celebrated is first birthday – and what a year it has been. Here we speak …

Diffusion lines, restaurant-style

Published 11 November 2020

It’s been the week of delivery and at-home kit launches, as the hospitality industry quickly adapts to the challenges of …

Mount Street gets artistic licence

Published 10 November 2020

The highly creative art-world movers and shakers Hauer & Wirth are also major tastemakers when it comes to restaurants, with …

Special delivery

Published 10 November 2020

I was the lucky recipient of the first collaboration between chef John Chantarasak and butchers HG Walter during lockdown 1 …

Speciality Drinks delivers wellbeing packs to hospitality workers

Published 9 November 2020

Lockdown is a time during which many staff struggle, so we’re pleased to share the news that Speciality Drinks, in …

The best things the CODE team ate this week: 6 November 2020

Published 6 November 2020

From Barnes to Brixton. Here are the best things the CODE team ate this week. The Silver Birch The timing …

Napoli Gang launches south of the river

Published 6 November 2020

Some well-timed good lockdown news for those that live in south London: you’ll be able to get your hands on …

At-home kits to try during lockdown 2.0

Published 5 November 2020

Here we go again… With the surge in bookings in the days before lockdown 2.0, it’s clear that people aren’t …

Serving up escapism

Published 5 November 2020

Today feels familiar but also strange: we are in lockdown again with hospitality venues closed and people working from home …

CODE meets Will Bowlby, Kricket

Published 4 November 2020

This week we speak to the founder of popular Indian restaurant group Kricket Will Bowlby. He shares how he came …

Top Cuvée launch delivery service Take Cuvée

Published 4 November 2020

A rare success story of lockdown, the team behind Top Cuvée quickly pivoted when they were forced to close their …

The ‘last’ supper

Published 4 November 2020

Sentiment is a funny old thing isn’t it. Before the first lockdown in March I remember dining out till the …

Belazu hosts virtual banquet

Published 3 November 2020

With another lockdown imminent, it’s about time we get used to virtual events – and we like the sound of …

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Weekly bulletin. Eyes and ear of the industry