A day in the life of… Jason Atherton

Published 1 September 2019

He’s just graced our screens with his TV show The Chef’s Brigade and is about the launch his biggest project to date - overseeing all the food and drink at Mayfair’s Biltmore hotel. Adam Hyman joins Jason Atherton for a day to see what the chef gets up to when
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Weekly bulletin. Eyes and ear of the industry