Editorial - CODE

Industry news

Birch partners with Robin Gill to open restaurant and city escape

Published 20 February 2020

In a bid to reinvent the modern concept of a hotel and members club, Birch is a new city escape …

Birch partners with Robin Gill to open restaurant and city escape

Published 20 February 2020

In a bid to reinvent the modern concept of a hotel and members club, Birch is a new city escape …

Industry insights

Two minutes with Fez Ozalgan, Barboun

Published 19 February 2020

This week we chat to Fez Ozalgan, Head Chef at recently opened Middle-Eastern restaurant Barboun. She tells us about her …

Industry news

Clerkenwell Boy x CODE: All-Star International Women’s Day Dinner

Published 19 February 2020

CODE has always been a champion of women in the hospitality industry. Next month, we’ll be publishing our 100 Most …

Clerkenwell Boy x CODE: All-Star International Women’s Day Dinner

Published 19 February 2020

CODE has always been a champion of women in the hospitality industry. Next month, we’ll be publishing our 100 Most …

Industry news

Fallow head to 10 Heddon Street for upcoming residency

Published 18 February 2020

The duo behind Fallow are currently coming to the end of a two-month residency at Crispin, and now the sustainability …

Industry insights

CODE meets Dominique Ansel

Published 17 February 2020

World-renowned pastry chef and inventor of the Cronut Dominique Ansel recently opened his latest venture in Covent Garden: Dominique Ansel …

CODE meets Dominique Ansel

Published 17 February 2020

World-renowned pastry chef and inventor of the Cronut Dominique Ansel recently opened his latest venture in Covent Garden: Dominique Ansel …

Industry news

Chef Leandro Carreira to launch Claro in Soho

Published 17 February 2020

Big news for Soho: celebrated chef Leandro Carreira is to launch new restaurant Claro in Spring. Carreira is teaming up …

Industry insights

Trying to read all about it

Published 15 February 2020

While struggling to find something to read, CODE’s Adam Hyman wonders if there’s an opportunity for a new food magazine …

Trying to read all about it

Published 15 February 2020

While struggling to find something to read, CODE’s Adam Hyman wonders if there’s an opportunity for a new food magazine …

Recipes & reviews

The Dumbwaiter’s Best Bites of the Week: 14 February 2020

Published 14 February 2020

From Borough Market to Bishopsgate. Here are The Dumbwaiter’s best bites of the week. Padella Shoreditch They were one of …

Industry news

Wonderland restaurants and Warner Bros. to launch a global first immersive restaurant

Published 14 February 2020

Unlike anything we’ve ever seen before, Wonderland Restaurants has announced a partnership with Warner Bros. Consumer Products and DC to …

Wonderland restaurants and Warner Bros. to launch a global first immersive restaurant

Published 14 February 2020

Unlike anything we’ve ever seen before, Wonderland Restaurants has announced a partnership with Warner Bros. Consumer Products and DC to …

Industry news

The Gold Service Scholarship announces its 2020 Scholar

Published 13 February 2020

The trustees and judges of the Gold Service Scholarship announced the much awaited 2020 Scholar at a presentation at The …

Industry insights

Two minutes with Mark Birchall, Moor Hall

Published 12 February 2020

We catch up with chef-patron of Moor Hall Mark Birchall for our latest careers Q&A. He chats about the importance …

Two minutes with Mark Birchall, Moor Hall

Published 12 February 2020

We catch up with chef-patron of Moor Hall Mark Birchall for our latest careers Q&A. He chats about the importance …

Industry news

Hawksmoor announces line-up for new series of chef dinners

Published 12 February 2020

Chefs including Lisa Allen, Tom Kerridge and Nathan Outlaw are all included in Hawksmoor’s stellar chef line up for 2020’s …

Industry news

Urban Leisure Group heads to Kentish Town for latest opening

Published 11 February 2020

North Londoners pining for relaxed food like pizzas since Pizza East, Dirty Burger and Chicken Shop left Highgate Road will …

Urban Leisure Group heads to Kentish Town for latest opening

Published 11 February 2020

North Londoners pining for relaxed food like pizzas since Pizza East, Dirty Burger and Chicken Shop left Highgate Road will …

Industry insights

CODE meets Ellen Parr, Lucky & Joy

Published 10 February 2020

For this week’s Q&A, we chat to Ellen Parr, co-founder of the recently opened Chinese-inspired restaurant Lucky & Joy. She …

Industry news

‘Perma-pop-up’ Talad comes to Chelsea

Published 10 February 2020

Lots Road in Chelsea will see new ‘perma-pop-up’ Talad opening in mid-March. Paying tribute to her northern Thai upbringing, Talad …

‘Perma-pop-up’ Talad comes to Chelsea

Published 10 February 2020

Lots Road in Chelsea will see new ‘perma-pop-up’ Talad opening in mid-March. Paying tribute to her northern Thai upbringing, Talad …

Recipes & reviews

The Dumbwaiter’s Best Bites of the Week, 7 February 2020

Published 7 February 2020

From Hammersmith to Holborn. Here are The Dumbwaiter’s best bites of the week. Davies and Brook It was one of …

Industry news

Birch partners with Robin Gill to open restaurant and city escape

Published 20 February 2020

In a bid to reinvent the modern concept of a hotel and members club, Birch is a new city escape …

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