Editorial - CODE

Industry news

CODE: the next chapter

Published 12 November 2019

I’ve always been fascinated by the world of hospitality. As a child I used to wander off from the dinner …

CODE: the next chapter

Published 12 November 2019

I’ve always been fascinated by the world of hospitality. As a child I used to wander off from the dinner …

Recipes & reviews

The Dumbwaiter’s Best Bites of the Week: 24 January 2020

Published 24 January 2020

From Margate to Mayfair. Here are The Dumbwaiter’s Best Bites of the Week. To read more of our reviews, subscribe …

Industry news

NYC inspires Peckham’s latest opening

Published 24 January 2020

More news from one of London’s hottest culinary spots: Peckham. The next big opening in the area will be Larry’s …

NYC inspires Peckham’s latest opening

Published 24 January 2020

More news from one of London’s hottest culinary spots: Peckham. The next big opening in the area will be Larry’s …

Industry news

Kudu spin-off launches in Peckham

Published 23 January 2020

Just opened for business is Smokey Kudu, the first spin-off from the popular Peckham restaurant Kudu. To compliment the main …

Industry insights

Two minutes with Martha Ortiz, Ella Canta

Published 22 January 2020

This week we talk to Martha Ortiz, the restaurateur and chef behind Ella Canta at the InterContinental London Park Lane …

Two minutes with Martha Ortiz, Ella Canta

Published 22 January 2020

This week we talk to Martha Ortiz, the restaurateur and chef behind Ella Canta at the InterContinental London Park Lane …

Industry news

Whitechapel Gallery gets a new restaurant

Published 22 January 2020

It’s got a great location and brilliantly curated art – now the Whitechapel Gallery is to have a restaurant that …

Industry news

TAKA Marylebone to launch in May

Published 20 January 2020

Japanese restaurant TAKA is opening its second London location in Marylebone. Located on the former site of Pan-Asian restaurant Providores, …

TAKA Marylebone to launch in May

Published 20 January 2020

Japanese restaurant TAKA is opening its second London location in Marylebone. Located on the former site of Pan-Asian restaurant Providores, …

Industry insights

Global expectations

Published 18 January 2020

In the first instalment of his new weekly column, our founder Adam Hyman looks at the one issue affecting every …

Recipes & reviews

The Dumbwaiter’s Best Bites of the Week: 17 January 2020

Published 17 January 2020

From Frith Street to Fitzrovia. Here are the Dumbwaiter’s best bites of the week. Oklava Bakery + Wine The news …

The Dumbwaiter’s Best Bites of the Week: 17 January 2020

Published 17 January 2020

From Frith Street to Fitzrovia. Here are the Dumbwaiter’s best bites of the week. Oklava Bakery + Wine The news …

Industry news

Àclèaf to open in Devon

Published 17 January 2020

Devonshire chef Scott Paton is a launching new restaurant, Àclèaf, on 22 January. Located in 5-star country manor House Boringdon …

Industry news

Hospitality matchmaker Residency launches in London

Published 16 January 2020

New initiative Residency seeks to give aspiring restaurateurs a step on the ladder by pairing vacant restaurant venues with emerging …

Hospitality matchmaker Residency launches in London

Published 16 January 2020

New initiative Residency seeks to give aspiring restaurateurs a step on the ladder by pairing vacant restaurant venues with emerging …

Industry insights

Two minutes with Shaun Presland, Pacific

Published 15 January 2020

This week we chat to Shaun Presland, executive chef of Pacific. He shares how he got his start cooking for …

Industry news

Bar Douro to open second site in the city

Published 15 January 2020

On 28 January, Portuguese wine bar and restaurant Bar Douro will open its second site in the Finsbury Avenue development …

Bar Douro to open second site in the city

Published 15 January 2020

On 28 January, Portuguese wine bar and restaurant Bar Douro will open its second site in the Finsbury Avenue development …

Industry news

Big Fernand returns to London

Published 14 January 2020

Parisian burger brand Big Fernand has returned to London to open its latest site in South Kensington. Having launched in …

Travel

A bite from the Big Apple

Published 13 January 2020

CODE’s Adam Hyman reports back on the New York dining scene I usually go across the Atlantic to New York …

A bite from the Big Apple

Published 13 January 2020

CODE’s Adam Hyman reports back on the New York dining scene I usually go across the Atlantic to New York …

Industry news

The Ethicurean to open in Cornwall

Published 13 January 2020

Ten years after opening in Britsol, The Ethicurean is celebrating its anniversary by launching its second venture at Trevibban Mill …

Recipes & reviews

The Dumbwaiter’s Best Bites of the Week: 10 January 2020

Published 10 January 2020

From Manhattan to Moscow. Here are The Dumbwaiter’s best bites of the week. Crispin’ Tucked away near Spitalfields market, a …

The Dumbwaiter’s Best Bites of the Week: 10 January 2020

Published 10 January 2020

From Manhattan to Moscow. Here are The Dumbwaiter’s best bites of the week. Crispin’ Tucked away near Spitalfields market, a …

Industry news

CODE: the next chapter

Published 12 November 2019

I’ve always been fascinated by the world of hospitality. As a child I used to wander off from the dinner …

Recipes reviews

The Dumbwaiter’s Best Bites of the Week: 24 January 2020

Published 24 January 2020

From Margate to Mayfair. Here are The Dumbwaiter’s Best Bites of the Week. To read more of our reviews, subscribe …

Search results