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Worth shelling out for: Clarence Court celebrates its 90th birthday

Published 1 September 2018

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As Clarence Court celebrates its 90th birthday, Kate Woodcock caught up with Adrian Gott at the company’s Wiltshire HQ to talk about why this speciality egg producer is the leading choice for chefs and restaurateurs. Best known for its ‘Burford Brown’ and ‘Old Cotswold Legbar’ kitchen favourites, Clarence Court is

Related

Anna Sulan Masing reports back from Food on the Edge

Tools of the trade with Ago Perrone, The Connaught

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