Knife & Fork Media
Salary:
£35,000 - £42,000
Location: Office based (Soho, London) with option to work from home up to two days per week
Posted:
2 months ago
Events Manager, Knife & Fork Media
Salary:
£35,000 - £42,000
Location: Office based (Soho, London) with option to work from home up to two days per week
Posted:
2 months ago
Events Manager| Knife & Fork Media (CODE Hospitality, The Good Food Guide) | London, UK
KEY INFORMATION
Contract: Permanent, full-time role (37.5 hours per week)
Location: Office based (Soho, London) with option to work from home up to two days per week.
Salary: £35k-£42k
Start date: 1 March 2026
Applications close: 20 January 2026
We’re looking for an organised and proactive Events Manager who knows and loves the hospitality world. You’ll be working across our two brands – CODE Hospitality and The Good Food Guide – driving some of the most exciting events on the industry calendar. Our annual programme includes a range of events from intimate chef dinners, panel discussions and exclusive talks to high-profile industry awards and campaign launches (CODE’s 30 Under 30, CODE’s Happiest Places to Work, CODE’s Women of the Year, The Good Food Guide Awards, The Good Food Guide’s Best Local Restaurants etc).
You’ll own our events end to end, from planning and delivery to being on site as the brand representative, ensuring every detail runs seamlessly (mostly weekday evenings and occasional weekends with time off in lieu).
ABOUT US
Knife & Fork Media is a London-based hospitality media business that owns CODE Hospitality and The Good Food Guide.
CODE Hospitality (CODE) is a membership for people who work in hospitality in the UK. Members get access to dining, drinking and lifestyle offers, perks, editorial and events. We have a network of more than 70,000 people working in and with hospitality. We endeavour to champion the industry in everything we do.
The Good Food Guide (GFG) is a members’ community for people who live dining out. Originally founded in 1951, The Guide reviews the best restaurants, pubs and cafés across Great Britain combining a network of reader feedback with anonymous expert inspections. Members get access to restaurant reviews, editorial content, exclusive events and restaurant discounts.
Experience delivering events within the hospitality industry and having an established industry network is desirable.
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