Our food philosophy and passion at Gladwin Brothers is about using seasonal and wild ingredients to create small dishes within a daily changing menu. We are looking for an enthusiastic and talented head chef to run our kitchen at Nutbourne restaurant in Battersea.
We’re looking for an experienced account manager based in – or looking to relocate to – the North of England to cover the region, as well as Northern Ireland and the Republic of Ireland.
We’re looking for someone from the world of speciality coffee to drive immediate business growth in the Cornwall and Devon region. The successful candidate will be required to support customers with onsite barista training.
Pavilion is a well regarded independently owned speciality bakery offering the very best in sourdough bread, pastries and coffee in East London and Cornwall.
We are a small independent British Restaurant & Pub.
Using only the freshest seasonal ingredients, personally sourced from local producers and farms, we love and take pride in doing everything in house.
Muse marks Tom Aikens return to experience-led fine dining in an intimate 25-cover converted Georgian townhouse on Belgravia’s charming Groom Place. Muse houses the 25-cover fine dining restaurant, with dramatic open kitchens on both floors of the petite mews building.
Calling all aspiring Rotters! Noble Rot Soho is opening in the former site of the iconic The Gay Hussar on Greek St in autumn 2020, and we’re recruiting for its kitchen and front of house teams.
MEATliquor, the independently owned Bar & Diner group, is looking for ambitious, experienced General Managers to work with us, developing the teams and managing all aspects of running our sites across London.