Nominations for CODE’s 30 Under 30 are now open

Published 14 October 2022

Our annual 30 Under 30 list celebrates those making waves in the industry, from chefs to sommeliers, suppliers to PRs. …

Nominations for CODE’s 30 Under 30 are now open

Published 14 October 2022

Our annual 30 Under 30 list celebrates those making waves in the industry, from chefs to sommeliers, suppliers to PRs. …

A first look around Mount St. Restaurant in Mayfair

Published 13 October 2022

Those who might enjoy dining next to a Matisse and one of two Freuds – one being his Plate of …

Restaurant closures in Britain: A monthly updated list

Published 13 October 2022

In the wake of soaring energy prices, staff shortages, post-Covid debt and the cost of living crisis, a perfect storm …

Restaurant closures in Britain: A monthly updated list

Published 13 October 2022

In the wake of soaring energy prices, staff shortages, post-Covid debt and the cost of living crisis, a perfect storm …

Exclusive: Hospitality group Ennismore reveals in-house concept studio behind dozens of restaurant brands

Published 12 October 2022

The lifestyle hospitality company Ennismore has revealed its in-house concept studio that is behind dozens of bar and restaurants. Carte …

Exclusive: Hospitality group Ennismore reveals in-house concept studio behind dozens of restaurant brands

Published 12 October 2022

The lifestyle hospitality company Ennismore has revealed its in-house concept studio that is behind dozens of bar and restaurants. Carte …

Multi-million pound recruitment drive launches in Westminster to combat staffing crisis

Published 10 October 2022

A new hospitality recruitment initiative has been launched to tackle the industry’s staffing crisis. Westminster Works is a new multi-million …

Monday Bulletin: Officina 00 in Fitzrovia and trouble at Clarkson’s farm

Published 10 October 2022

Catch up on the latest industry news stories of the week from the CODE Bulletin Emma Underwood’s next move Emma Underwood …

Monday Bulletin: Officina 00 in Fitzrovia and trouble at Clarkson’s farm

Published 10 October 2022

Catch up on the latest industry news stories of the week from the CODE Bulletin Emma Underwood’s next move Emma Underwood …

Exclusive: Emma Underwood named GM at the Midland Grand Dining Room

Published 10 October 2022

Last month, we reported the hotelier Harry Handelsman’s new project, the Midland Grand Dining Room, which will be in the …

Best bites: Cod cheeks at The French House and Kolkata fish chaap at Farzi Café

Published 7 October 2022

Farzi Café Sometimes that sad sandwich you packed for a quick, desk-bound lunch just won’t cut the mustard. When you …

Best bites: Cod cheeks at The French House and Kolkata fish chaap at Farzi Café

Published 7 October 2022

Farzi Café Sometimes that sad sandwich you packed for a quick, desk-bound lunch just won’t cut the mustard. When you …

London’s latest good food pub: Bouchon Racine at The Three Compasses

Published 6 October 2022

There has been a surge of quality food pubs this year. The Three Compasses, taken on by chef Henry Harris …

Ynyshir’s Gareth Ward and Amelia Eiriksson on their new restaurant Gwen

Published 4 October 2022

Our sister title The Good Food Guide published on Monday a story about a new restaurant from Ynyshir’s Gareth Ward …

Ynyshir’s Gareth Ward and Amelia Eiriksson on their new restaurant Gwen

Published 4 October 2022

Our sister title The Good Food Guide published on Monday a story about a new restaurant from Ynyshir’s Gareth Ward …

Monday Bulletin: The return of the carvery and Ikoyi 2.0

Published 3 October 2022

Catch up on the latest industry news stories of the week from the CODE Bulletin A pub with an actual carvery …

Zeren Wilson on the thrill of opening John Dory against all the odds

Published 30 September 2022

A few friends and I have just opened a wine shop and bar by the seaside. It’s been a whirlwind …

Zeren Wilson on the thrill of opening John Dory against all the odds

Published 30 September 2022

A few friends and I have just opened a wine shop and bar by the seaside. It’s been a whirlwind …

D&D London co-founder Des Gunewardena leaves restaurant group after 16 years

Published 30 September 2022

The co-founder of D&D London, Des Gunewardena, is leaving the restaurant group to pursue other ventures. D&D has appointed its co-founder, …

Best bites: Grouse at Corrigan’s and an Ynyshir pop-up at Soho Farmhouse

Published 30 September 2022

Plaza Khao Gaeng  At the risk of sounding dramatic, I’d say I’m addicted to spice. There’s a bottle of Tabasco …

Best bites: Grouse at Corrigan’s and an Ynyshir pop-up at Soho Farmhouse

Published 30 September 2022

Plaza Khao Gaeng  At the risk of sounding dramatic, I’d say I’m addicted to spice. There’s a bottle of Tabasco …

CODE Meets Alex Dilling

Published 29 September 2022

Hey Alex, I imagine it’s been a very busy few months for you?!  Yes! It’s been a crazy few months. …

The Audley Public House in Mayfair sounds very good indeed

Published 27 September 2022

The Audley Public House in Mayfair has been a long time coming and it finally reopened this week after a …

The Audley Public House in Mayfair sounds very good indeed

Published 27 September 2022

The Audley Public House in Mayfair has been a long time coming and it finally reopened this week after a …

Monday Bulletin: A new Parisian residency for Kennington and a lot of lamb chops

Published 26 September 2022

Catch up on the latest industry news stories of the week from the CODE Bulletin Retan Exclusive: The travelling supper club …

Native’s Imogen Davis on what the government needs to do for hospitality ahead of Christmas

Published 25 September 2022

Heading into winter is usually a time of bubbling anticipation for us. Christmas party bookings flood the inbox and the …

Native’s Imogen Davis on what the government needs to do for hospitality ahead of Christmas

Published 25 September 2022

Heading into winter is usually a time of bubbling anticipation for us. Christmas party bookings flood the inbox and the …

Best bites: Barnsley chops and Thai nostalgia

Published 23 September 2022

Crispin, Spitalfields I can’t believe I’ve gone this long without trying the original Crispin in Spitalfields. What a place. What a …

New ‘British-Basque’ dining concept to launch in Chelsea

Published 21 September 2022

A new restaurant, bar and garden called King’s House will open on the King’s Road in Chelsea on 14 October. …

New ‘British-Basque’ dining concept to launch in Chelsea

Published 21 September 2022

A new restaurant, bar and garden called King’s House will open on the King’s Road in Chelsea on 14 October. …

Monday Bulletin: Cod’s roe with frazzles and Alex Bond’s fried chicken shop

Published 20 September 2022

Catch up on the latest industry news stories of the week from the CODE Bulletin Patrick Powell’s new restaurant Exclusive: The hotelier …

Exclusive: Patrick Powell to open new restaurant in former Gilbert Scott space

Published 20 September 2022

The hotelier and developer Harry Handelsman will again team up with the Irish chef Patrick Powell to open a new …

Exclusive: Patrick Powell to open new restaurant in former Gilbert Scott space

Published 20 September 2022

The hotelier and developer Harry Handelsman will again team up with the Irish chef Patrick Powell to open a new …

Inside The Tent restaurant, where photos of food are banned

Published 16 September 2022

Despite my initial, embarrassing reckoning, London’s newest restaurant of note is not found inside the windowed retail block on the …

Best bites: Pub grub in Marylebone and lobster by the sea

Published 16 September 2022

Tattu, Leeds During a brief jaunt to Leeds last week, I found the ideal location for those visiting the city …

Best bites: Pub grub in Marylebone and lobster by the sea

Published 16 September 2022

Tattu, Leeds During a brief jaunt to Leeds last week, I found the ideal location for those visiting the city …

Liz Truss might scrap calorie counts on menus

Published 15 September 2022

In a bid to cut red tape for businesses, Liz Truss is considering scrapping the rule that requires restaurants, cafes, …

Pub owner promises to sell beer by candlelight in the face of soaring energy prices

Published 13 September 2022

The landlord of a pub in north Manchester has said that he will operate by candlelight instead of bowing to …

Pub owner promises to sell beer by candlelight in the face of soaring energy prices

Published 13 September 2022

The landlord of a pub in north Manchester has said that he will operate by candlelight instead of bowing to …

Monday Bulletin: Posh pubs and Piccadilly pasta bars

Published 12 September 2022

Catch up on the latest industry news stories of the week from the CODE Bulletin The next posh pub What constitutes …

Best bites: From seafood in Mykonos to the best of Meatopia

Published 9 September 2022

Nōema, Mykonos All the big restaurant names have turned up to Mykonos. Jason Atherton has a restaurant on the Greek …

Best bites: From seafood in Mykonos to the best of Meatopia

Published 9 September 2022

Nōema, Mykonos All the big restaurant names have turned up to Mykonos. Jason Atherton has a restaurant on the Greek …

An energy crisis, strikes and political uncertainty: Adam Hyman on running a business in 2022

Published 8 September 2022

We business owners have a dirty little secret: we’re ‘control freaks’. It’s as good a title as any, if a …

Monday Bulletin: Esmeralda’s | Logma | Osteria Vibrato

Published 15 December 2025

Catch up on the latest industry news stories of the week from the CODE Bulletin To get the CODE Bulletin direct …

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