The Wolseley might yet become an international brand

Published 15 October 2021

Corbin & King has an ultimate vision “to put The Wolseley restaurant and hotel in every major capital city around …

The Wolseley might yet become an international brand

Published 15 October 2021

Corbin & King has an ultimate vision “to put The Wolseley restaurant and hotel in every major capital city around …

Industry news

Fallow finds a new home at St James’s Market

Published 13 October 2021

The acclaimed sustainability-focused restaurant Fallow has found a new permanent home after an extended pop-up at 10 Heddon Street. The …

Elizabeth Haigh was accused of plagiarism five days ago but hasn’t yet responded

Published 12 October 2021

We saw the author Sharon Wee’s claims of plagiarism last week and knew social media’s full force was on the …

Elizabeth Haigh was accused of plagiarism five days ago but hasn’t yet responded

Published 12 October 2021

We saw the author Sharon Wee’s claims of plagiarism last week and knew social media’s full force was on the …

Industry news

CODE Bulletin Catch Up

Published 11 October 2021

Catch up on the latest industry news stories of the week from the CODE Bulletin Sponsored by Ramsay’s new restaurant …

Nominations for CODE’s 30 under 30 are now open

Published 11 October 2021

As the industry slowly recovers from a turbulent 18 months, we are again searching for hospitality’s rising stars. Our annual …

Nominations for CODE’s 30 under 30 are now open

Published 11 October 2021

As the industry slowly recovers from a turbulent 18 months, we are again searching for hospitality’s rising stars. Our annual …

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Industry news

Supply vs Demand

Published 11 October 2021

Taken from CODE Bulletin Monday 11 October Walking around King’s Cross on Friday evening, making my way to Idris Elba’s …

Langan’s to reopen on 30 October

Published 11 October 2021

Legendary London restaurant Langan’s is to reopen on 30 October with a reimagined look. The red neon sign is still …

Langan’s to reopen on 30 October

Published 11 October 2021

Legendary London restaurant Langan’s is to reopen on 30 October with a reimagined look. The red neon sign is still …

From Kala to Claridge’s, here are the best things the CODE team ate this week

Published 8 October 2021

The Colony Grill Room I’ve always had a soft spot for The Colony Grill in the Beaumont hotel. During lockdown, …

From Kala to Claridge’s, here are the best things the CODE team ate this week

Published 8 October 2021

The Colony Grill Room I’ve always had a soft spot for The Colony Grill in the Beaumont hotel. During lockdown, …

Industry news

Mathura by Atul Kochhar to open on 20 October

Published 7 October 2021

Chef Atul Kochhar and restaurateur Tina English are opening their long-awaited restaurant, Mathura, on 20 October. Kochhar’s “most ambitious restaurant yet” …

Industry news

Just two UK restaurants make the cut at The World’s 50 Best 2021

Published 6 October 2021

It’s important to take The World’s 50 Best Restaurants with a pinch of expensive salt, which we have, so that’s …

Grilled courgettes with warm yoghurt and saffron butter

Published 5 October 2021

This recipe is inspired by kousa b’laban, a Levantine dish of stuffedbaby marrow cooked in yoghurt. In this simplified version …

Grilled courgettes with warm yoghurt and saffron butter

Published 5 October 2021

This recipe is inspired by kousa b’laban, a Levantine dish of stuffedbaby marrow cooked in yoghurt. In this simplified version …

Industry insights

CODE meets The Nook

Published 4 October 2021

The Nook, in Highbury Corner, opened a year ago, joining the likes of Trullo, Prawn on the Lawn, and Black …

Tom Sellers heads to The Ned, and next year, Wimbledon

Published 4 October 2021

The chef Tom Sellers today began a residency in The Parlour at The Ned, taking over for eight evenings between …

Tom Sellers heads to The Ned, and next year, Wimbledon

Published 4 October 2021

The chef Tom Sellers today began a residency in The Parlour at The Ned, taking over for eight evenings between …

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Industry news

The Harwood Arms appoints Jake Leach as its new head chef

Published 1 October 2021

CODE favourite the Harwood Arms has appointed Jake Leach as its new head chef. He follows Sally Abe, who held …

From The River Café to Rabbit, here are the best things the CODE team ate this week

Published 1 October 2021

Rabbit We came to the Gladwin Brothers’ King’s Road restaurant because we were looking for somewhere that feels cosy. Also …

From The River Café to Rabbit, here are the best things the CODE team ate this week

Published 1 October 2021

Rabbit We came to the Gladwin Brothers’ King’s Road restaurant because we were looking for somewhere that feels cosy. Also …

Industry news

Chuku’s and Honest Burgers announce the NIGERIA burger

Published 30 September 2021

Tottenham’s Nigerian tapas restaurant Chuku’s has teamed up with Honest Burgers to launch a limited-edition ‘NIGERIA’ burger. The ‘NIGERIA’ combines …

The Savoy’s American Bar to reopen

Published 29 September 2021

The Savoy’s world famous American Bar is reopening its doors on 4 October. The bar, which opened in 1893 and …

The Savoy’s American Bar to reopen

Published 29 September 2021

The Savoy’s world famous American Bar is reopening its doors on 4 October. The bar, which opened in 1893 and …

Industry insights

CODE meets Emeka and Ifeyinwa Frederick, founders of Chuku’s

Published 28 September 2021

Emeka and Ifeyinwa Frederick are the founders of Tottenham’s Nigerian tapas restaurant Chuku’s. Can you tell me about the beginnings …

The Connaught announces its first new bar in over a decade

Published 27 September 2021

The Connaught will on Wednesday unveil its first new bar in over a decade. The Red Room, the hotel said, …

The Connaught announces its first new bar in over a decade

Published 27 September 2021

The Connaught will on Wednesday unveil its first new bar in over a decade. The Red Room, the hotel said, …

Recipes & reviews

From Milos to MiMi Mei Fair, here are the best things the CODE team ate this week

Published 24 September 2021

The Black Cow, Camden When I heard that a “Middle Eastern-inspired” steakhouse was opening in Camden, I was intrigued to …

New laws for staff tips in pubs and restaurants confirmed by government

Published 24 September 2021

The government will make it illegal for employers to withhold tips from workers under new hospitality laws. All tips, both …

New laws for staff tips in pubs and restaurants confirmed by government

Published 24 September 2021

The government will make it illegal for employers to withhold tips from workers under new hospitality laws. All tips, both …

Industry news

Salt Bae has arrived in London

Published 23 September 2021

Salt sprinkling, steak-slapping Salt Bae, real name Nusret Gökçe, finally opened the doors to his much-anticipated London restaurant today. The …

A refugee-led cookery school is to open its doors in London

Published 22 September 2021

The refugee charity Migrateful has announced the grand opening of its new cookery school, with classes all taught by refugee …

A refugee-led cookery school is to open its doors in London

Published 22 September 2021

The refugee charity Migrateful has announced the grand opening of its new cookery school, with classes all taught by refugee …

Industry news

Hospitality staff top list of payday loan applications during the pandemic

Published 21 September 2021

A customer trends report has found staff in the hospitality and leisure industry have made the most applications for short term …

Restaurants will be banned from keeping any staff tips under new hospitality laws

Published 20 September 2021

Restaurants and their owners will be banned from keeping staff tips under new laws drawn up by the government, it …

Restaurants will be banned from keeping any staff tips under new hospitality laws

Published 20 September 2021

Restaurants and their owners will be banned from keeping staff tips under new laws drawn up by the government, it …

Industry news

‘Choose Hospitality’ resource site launched to promote careers in the industry

Published 18 September 2021

Coinciding with National Hospitality Day on 18 September, Chef and Restaurant Magazine have launched ‘Choose Hospitality,’ a new online initiative …

CODE meets Alex Hunter, founder of The Sea, The Sea

Published 17 September 2021

What inspired you to start The Sea, The Sea? I set up and ran the Bonnie Gull restaurant group for …

CODE meets Alex Hunter, founder of The Sea, The Sea

Published 17 September 2021

What inspired you to start The Sea, The Sea? I set up and ran the Bonnie Gull restaurant group for …

Recipes & reviews

From The Zebra Riding Club to Arros QD, here are the best things the CODE team ate this week

Published 17 September 2021

Arros QD Dark, moody the atmosphere in Arros QD is naturally dramatic. Glasses of Spanish wine glint in the low …

Industry news

Monday Bulletin: The Conduit | Orrery by Pierre Minotti | Irish Shpice

Published 9 March 2026

Catch up on the latest industry news stories of the week from the CODE Bulletin To get the CODE Bulletin direct …

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