Published 10 October 2022
Catch up on the latest industry news stories of the week from the CODE Bulletin Emma Underwood’s next move Emma Underwood …
Last month, we reported the hotelier Harry Handelsman’s new project, the Midland Grand Dining Room, which will be in the …
Published 6 October 2022
There has been a surge of quality food pubs this year. The Three Compasses, taken on by chef Henry Harris …
Published 4 October 2022
Our sister title The Good Food Guide published on Monday a story about a new restaurant from Ynyshir’s Gareth Ward …
Published 3 October 2022
Catch up on the latest industry news stories of the week from the CODE Bulletin A pub with an actual carvery …
Published 30 September 2022
A few friends and I have just opened a wine shop and bar by the seaside. It’s been a whirlwind …
The co-founder of D&D London, Des Gunewardena, is leaving the restaurant group to pursue other ventures. D&D has appointed its co-founder, …
Published 27 September 2022
The Audley Public House in Mayfair has been a long time coming and it finally reopened this week after a …
Published 26 September 2022
Catch up on the latest industry news stories of the week from the CODE Bulletin Retan Exclusive: The travelling supper club …
Published 21 September 2022
A new restaurant, bar and garden called King’s House will open on the King’s Road in Chelsea on 14 October. …
Published 20 September 2022
Catch up on the latest industry news stories of the week from the CODE Bulletin Patrick Powell’s new restaurant Exclusive: The hotelier …
The hotelier and developer Harry Handelsman will again team up with the Irish chef Patrick Powell to open a new …
Published 13 September 2022
The landlord of a pub in north Manchester has said that he will operate by candlelight instead of bowing to …
Published 12 September 2022
Catch up on the latest industry news stories of the week from the CODE Bulletin The next posh pub What constitutes …
Published 8 September 2022
We business owners have a dirty little secret: we’re ‘control freaks’. It’s as good a title as any, if a …
Published 5 September 2022
The award-winning chef Phil Howard and his business partner Julian Dyer will open a new pasta restaurant in early November. …
Catch up on the latest industry news stories of the week from the CODE Bulletin Top tacos to Arcade Tacos are …
Published 2 September 2022
The cost of living crisis is taking its toll on Britain, and, just as he did in 2008, when the …
Published 30 August 2022
Catch up on the latest industry news stories of the week from the CODE Bulletin Energy bills Pub, hotel and restaurant …
Published 25 August 2022
This year, we’re asking one, simple question: Why do you work in hospitality? We want and need to keep our …
One of London’s foremost bastions of the gourmet sandwich renaissance, Sons + Daughters, will open a second site in Borough …
Published 22 August 2022
Catch up on the latest industry news stories of the week from the CODE Bulletin Visa scheme Hospitality continues to struggle …
Published 18 August 2022
The team behind Peckham Cellars will open a new wine bar in Camberwell early next year. Helen Hall, Luke West-Whylie, …
Published 15 August 2022
The French chef Vincent Crepel will open his first solo venture outside his native France next month after being taken …
Catch up on the latest industry news stories of the week from the CODE Bulletin Happy Endings An ice cream sandwich …
Published 11 August 2022
It would be impossible for me to cycle past a restaurant called ‘Mr Potatoes’ and not go inside. Because I …
Soho institution the Groucho Club has agreed to be bought by Artfarm, the international hospitality group led by the former …
Published 10 August 2022
Months after launching Arcade Food Hall at Centre Point in Tottenham Court Road, JKS Restaurants has announced a second, which …
Published 8 August 2022
Catch up on the latest industry news stories of the week from the CODE Bulletin The Tent The chef John Javier …
Published 1 August 2022
The Brazilian chef Rafael Cagali is opening a second restaurant, Elis, in Bethnal Green this autumn, building on the success …
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