Industry news Archive

Industry news

Everything must go

Published 16 December 2020

Today sees restaurants all over the capital and beyond wondering what to do with their supplies, ordered in expectation of …

Industry news

A date for all our diaries

Published 16 December 2020

It was wonderful to see so many major players in the hospitality industry to come together to raise awareness of …

Industry news

London hit with Tier 3

Published 15 December 2020

Another huge blow for the hospitality industry, as yesterday it was announced that London will move into England’s highest tier …

Industry news

KRAFT in the works

Published 14 December 2020

At last 2020 is nearly behind us. We’re hopeful that the new year will bring more stability for the hospitality …

Industry news

All aboard the ‘Guinea Express’

Published 11 December 2020

There’s been a flurry of new, exciting openings since lockdown ended (again), but it’s always good to hear what industry …

Industry news

All change at the Standard

Published 10 December 2020

It doesn’t seem possible that we won’t see Fay Maschler’s review of London’s restaurants each Wednesday in the Evening Standard …

Industry news

What Merlin did next

Published 10 December 2020

Exciting news from Bruton, where formerly London-based chef Merlin Labron-Johnson has just celebrated a year of his Osip restaurant. During …

Industry news

Rita’s Soho launches pop-up bottle shop

Published 9 December 2020

The team behind the cult favourite Rita’s made the difficult decision to close their site in King’s Cross earlier this …

Industry news

Let’s get hospitality a seat at the table

Published 8 December 2020

It’s no secret that the hospitality industry has been hit particularly hard by disjointed decision making during the pandemic. An …

Industry news

Homestead finds it home

Published 7 December 2020

As restaurants opened their doors again last week, it’s good to hear of new openings across the UK once more. …

Industry news

Country Creatures spread their wings

Published 4 December 2020

As people to continue to switch the capital for the countryside, it’s good to see more exciting new openings from …

Industry news

Hot 4 U all the time

Published 3 December 2020

One of the breakout success stories of this year, Hot 4 U burst onto the scene during the first lockdown …

Industry news

Bubie is the new delivery only restaurant from Bubala

Published 2 December 2020

We can’t wait to be back in restaurants today as they open their doors again. However recognising that not everyone …

Industry news

Angelo Sato brings yakitori restaurant Humble Chicken to Soho

Published 1 December 2020

Yesterday we announced our annual 30 under 30 list, celebrating rising stars and young people making waves in the hospitality …

Industry news

30 under 30 class of 2020/21

Published 30 November 2020

CODE’s annual 30 under 30 celebrates rising stars and young people making waves in the hospitality industry, from familiar names …

Industry news

A historic site goes futuristic

Published 27 November 2020

It’s one of those sites you often pass and wonder why it isn’t used more often – now the imposing …

Industry news

Mark Hix opens his first pub in Dorset

Published 26 November 2020

Despite having to close his central London restaurants earlier in the year due to the COVID pandemic, Mark Hix is …

Industry news

Ennismore merges with Accor to create global lifestyle operator

Published 25 November 2020

While the global hospitality industry – especially the hotel sector – has been severely impacted during 2020 by COVID, it …

Industry news

The waiting game

Published 24 November 2020

Yesterday’s announcement from Boris Johnson summed up 2020 rather well. Done via Zoom and with little regard for hospitality – …

Industry news

Ramen reaches out

Published 20 November 2020

Even at a time when restaurants aren’t allowed to physically serve guests, it’s comforting to hear and share the news …

Industry news

BRAT turns to takeaway

Published 19 November 2020

It’s one of London’s consistently popular restaurants and managed to split the team and run an outdoor spin-off this summer, …

Industry news

All of Italy, in one village

Published 17 November 2020

You may not have heard of Vallebona before but, with customers including Bocca di Lupo, River Cafe, Trinity and Le …

Industry news

Food entrepreneurs get an outside chance

Published 16 November 2020

One positive consequence of the strange situation we find ourselves in is that we’re seeing more exciting outdoor openings popping …

Industry news

Japan-easy delivery

Published 13 November 2020

As we complete the first week in lockdown 2.0, it’s been encouraging to see just how well hospitality businesses have …

Industry news

Aman heads for the Alps

Published 12 November 2020

Going on holiday is near to impossible at the moment, but that doesn’t stop us dreaming about relaxing on a …

Industry news

Diffusion lines, restaurant-style

Published 11 November 2020

It’s been the week of delivery and at-home kit launches, as the hospitality industry quickly adapts to the challenges of …

Industry news

Mount Street gets artistic licence

Published 10 November 2020

The highly creative art-world movers and shakers Hauer & Wirth are also major tastemakers when it comes to restaurants, with …

Industry news

Special delivery

Published 10 November 2020

I was the lucky recipient of the first collaboration between chef John Chantarasak and butchers HG Walter during lockdown 1 …

Industry news

Speciality Drinks delivers wellbeing packs to hospitality workers

Published 9 November 2020

Lockdown is a time during which many staff struggle, so we’re pleased to share the news that Speciality Drinks, in …

Industry news

Napoli Gang launches south of the river

Published 6 November 2020

Some well-timed good lockdown news for those that live in south London: you’ll be able to get your hands on …