We are looking for a friendly and professional Bartender to join our bar team. The ideal candidate will be responsible …

The Corrigan Collection – an award-winning hospitality group – are looking for an energetic and passionate Marketing Manager to join …

KEY INFORMATION Contract: Permanent, full-time role (37.5 hours per week) Location: Office based (Soho, London) with option to work from …

Two beautiful locations, The Woolpack, Slad & Juliet Restaurant, Stroud full of incredible, dedicated people. You will be joining teams …

40 DUKE RESTAURANT GENERAL MANAGER Bold, distinct and instantly iconic – 40 Duke is Selfridges’ visionary VIP destination in London. …

About Borde Hill Borde Hill is a family-owned Estate in West Sussex with a botanically-rich Garden and Parkland open to …

About Borde Hill Borde Hill is a family-owned Estate in West Sussex with a botanically-rich Garden and Parkland open to …

We are seeking an experienced, creative, and thoughtful Head Chef to lead our small kitchen team at our vineyard. This …

Sales & Events Manager | Harts Group | Soho, London Harts Group is a community of talented individuals, creating award-winning food, …

We can’t quite believe it, it seems like a week ago we were just having a laugh in a warehouse …

Noisy Oyster Seafood Bistro is a new exciting concept from the team behind Firebird restaurant serving oysters, fish and seafood alongside simple, seasonal vegetable-based …

Stable Wines is a shop and cellar bar with food from Goodbye Horses. We believe wine should be fun, living …

Sous Chef | Barrafina Restaurant | London Bridge, London Barrafina is a highly awarded Modern Spanish bar Restaurant in London, serving the …

Calling all aspiring Rotters! Do you want to taste the best wines in the world every day? Do you want …

Do you want to come and work for one of the Happiest Places to Work, and one of the Best …

Goodbye Horses is a wine bar on a leafy street between Dalston and Islington. It is part of a space divided into a wine bar and a coffee shop with a really nice garden.

We are looking for a dynamic social media expert to join the PR & Marketing team at Firmdale Hotels. This …

About Us Established in 1985, Andrew Edmunds is considered one of the last bastions of ‘old Soho’. This 18th century …

  Sous Chef  About Us Established in 1985, Andrew Edmunds is considered one of the last bastions of ‘old Soho’. …

We’re looking for a strong Chef de Partie to join a busy, quality-driven Italian kitchen in the heart of Soho. …

We’re currently looking for an enthusiastic and hard-working Chef de Partie to join our team.  A team player who would …

About us Our aim is simple; to source and supply the world’s best tea, directly from farmers and their tea …

The Kerfield Arms is a brand-new opening from the acclaimed team behind The Baring in Islington, proudly featured in the …

Tate Eats is unique in the cultural world, a hospitality business whose purpose supports the vision and reach of Tate …

Noisy Oyster Seafood Bistro is a new exciting concept from the team behind Firebird restaurant serving oysters, fish and seafood alongside simple, seasonal …