Published 26 August 2025
Catch up on the latest industry news stories of the week from the CODE Bulletin To get the CODE Bulletin direct …
Published 22 August 2025
It’s been a Slutty Cheff summer. With the release of her debut book TART last month, our favourite Lime bike-riding, …
Published 21 August 2025
The CODE Founders Series powered by Toast is back, putting a spotlight on inspirational founders from the hospitality industry. Across three events …
Published 18 August 2025
Published 11 August 2025
Published 4 August 2025
Published 28 July 2025
There’s nowhere quite like Shoreditch. Fun, fast-paced and fashionable, it has it all, from destination dining to neighbourhood bistros, from …
Published 23 July 2025
What was on the table at CODE’s recent Equality in the Hospitality Industry breakfast forum, powered by OpenTable, held at …
Published 21 July 2025
Published 14 July 2025
Published 9 July 2025
Bristol is one of the UK’s great restaurant cities—a hub of creativity and independent spirit, with great cafés, bakeries, bars, …
Published 3 July 2025
in partnership with Since launching in 2021, sunday has rapidly become a key player in hospitality tech, partnering with over …
Victor Lugger is back from America. The Big Mamma co-founder and entrepreneur behind checkout platform sunday, is not the first …
Published 30 June 2025
Published 23 June 2025
It is a question posed as frequently by Londoners as by tourists and out-of-towners: where to eat on the South …
Published 16 June 2025
Published 9 June 2025
Dom Taylor will be known to many as the winner of Five Star Kitchen: Britain’s Next Great Chef. His prize? …
Published 5 June 2025
Published 29 May 2025
That headline-grabbing open letter about sexism in the industry isn’t the only thing chef Sally Abé—one of CODE Hospitality’s Women …
Published 27 May 2025
Published 19 May 2025
Since opening in autumn last year, Juliet in Stroud, Gloucestershire has received nothing but raves. From Grace Dent in The …
Published 12 May 2025
Chef and author Maria Bradford is to open her debut restaurant, Shwen Shwen by Maria Bradford in Sevenoaks, Kent, on …
Published 6 May 2025
Published 2 May 2025
Kyu Jeong Jeon is co-owner, with her husband Duncan Robertson, of two Bristol restaurants: Bokman, a tongdak (rotisserie chicken) restaurant …
Published 9 March 2026
To access members' content
Become a member to take advantage of all the features
Become a member to access over 400 hand-picked industry offers
