Two minutes with Ben Murphy, Launceston Place

Published 11 March 2020

We catch up with Ben Murphy, Head Chef of Launceston Place, for our latest careers Q&A. From finding his feet …

Two minutes with Ben Murphy, Launceston Place

Published 11 March 2020

We catch up with Ben Murphy, Head Chef of Launceston Place, for our latest careers Q&A. From finding his feet …

Allegra’s adding a late-night bar and dining spot

Published 11 March 2020

Patrick Powell’s restaurant Allegra opened last year to much critical acclaim – and now, the team has announced the next …

Manzi’s set to be Corbin & King’s latest opening

Published 10 March 2020

Manzi’s, with a name in homage to the former Soho much-loved fish restaurant of that name, was first announced in …

Manzi’s set to be Corbin & King’s latest opening

Published 10 March 2020

Manzi’s, with a name in homage to the former Soho much-loved fish restaurant of that name, was first announced in …

CODE meets Tom Aikens, Muse

Published 9 March 2020

Acclaimed chef Tom Aikens opened his 25-cover Belgravia restaurant Muse in January, marking his much-anticipated return to fine dining. Aikens …

Chef Asimakis Chainiotis to launch The Chef’s Table by Asimakis

Published 9 March 2020

Together with restaurateur David Moore, Asimakis Chaniotis is set to launch The Chef’s Table by Asimakis later this month. Located …

Chef Asimakis Chainiotis to launch The Chef’s Table by Asimakis

Published 9 March 2020

Together with restaurateur David Moore, Asimakis Chaniotis is set to launch The Chef’s Table by Asimakis later this month. Located …

What would your Mother say?

Published 7 March 2020

CODE founder Adam Hyman has some beef booking Sunday lunch  During the week I found myself looking for somewhere to book for Mother’s …

The Dumbwaiter’s Best Bites of the Week: 6 March 2020

Published 6 March 2020

From Stratford to Soho. Here are the Dumbwaiter’s best bites of the week. Wagyumafia He’s as well known for his …

The Dumbwaiter’s Best Bites of the Week: 6 March 2020

Published 6 March 2020

From Stratford to Soho. Here are the Dumbwaiter’s best bites of the week. Wagyumafia He’s as well known for his …

London’s leading chefs cook for Australia at charity dinner

Published 6 March 2020

Over the past few months, the devastating bushfires across Australia have killed billions of animals, destroyed homes and more than …

Founder Ross Shonhan departs Bone Daddies group

Published 5 March 2020

It’s certainly come as a shock that Bone Daddies restaurants – including Shack-Fuyu, Flesh and Buns and, of course, the …

Founder Ross Shonhan departs Bone Daddies group

Published 5 March 2020

It’s certainly come as a shock that Bone Daddies restaurants – including Shack-Fuyu, Flesh and Buns and, of course, the …

Crockers Henley to launch with restaurant and rooms

Published 4 March 2020

Building on the success of restaurant Crockers Tring in Hertfordshire, former chef Luke Garnsworthy is now opening sibling venue Crockers …

Two minutes with Tania Rahman, Chit Chaat Chai

Published 4 March 2020

For our latest Careers Q&A we chat to Tania Rahman, founder of Indian street-food stall turned restaurant, Chit Chaat Chai. …

Two minutes with Tania Rahman, Chit Chaat Chai

Published 4 March 2020

For our latest Careers Q&A we chat to Tania Rahman, founder of Indian street-food stall turned restaurant, Chit Chaat Chai. …

Anna Tobias teams up with 40 Maltby Street for new opening

Published 3 March 2020

The team behind the wildly popular 40 Maltby Street are teaming up with acclaimed chef Anna Tobias for a new …

CODE meets Sam Harrison, Sam’s Riverside

Published 2 March 2020

Sam Harrison’s new restaurant on the Thames recently launched, 14 years on from opening his first restaurant Sam’s Brassserie. CODE …

CODE meets Sam Harrison, Sam’s Riverside

Published 2 March 2020

Sam Harrison’s new restaurant on the Thames recently launched, 14 years on from opening his first restaurant Sam’s Brassserie. CODE …

CORD is a new dining concept from Le Cordon Bleu

Published 2 March 2020

An interesting development from Le Cordon Bleu cookery school – this Spring it will launch culinary concept CORD. CORD by …

The Dumbwaiter’s Best Bites of the Week: 28 February 2020

Published 28 February 2020

From Buenos Aires to Brewer Street. Here are The Dumbwaiter’s best bites of the week. Emile Better late than too …

The Dumbwaiter’s Best Bites of the Week: 28 February 2020

Published 28 February 2020

From Buenos Aires to Brewer Street. Here are The Dumbwaiter’s best bites of the week. Emile Better late than too …

A cheese barge? Whatever floats your culinary boat

Published 28 February 2020

If you thought the cheese conveyor belt was already pushing the limits, you haven’t seen anything yet – now, a …

Italian restaurant Tavolino to launch in London Bridge

Published 27 February 2020

There’s no shortage of Italian restaurants opening across London recently, and now Tavolino is adding to the list. Launching in …

Italian restaurant Tavolino to launch in London Bridge

Published 27 February 2020

There’s no shortage of Italian restaurants opening across London recently, and now Tavolino is adding to the list. Launching in …

Two minutes with Monika Linton, Brindisa

Published 26 February 2020

This week we catch up with Monika Linton, founder of Brindisa – one of London’s most beloved Spanish ventures, running …

Bleecker Burger to donate profits on March 1 to mental health charity

Published 26 February 2020

Sunday 1 March will mark the third year in a row that Bleecker Burger will donate all profits from its …

Bleecker Burger to donate profits on March 1 to mental health charity

Published 26 February 2020

Sunday 1 March will mark the third year in a row that Bleecker Burger will donate all profits from its …

Renowned Dublin pub Gibney’s makes London debut

Published 25 February 2020

Much celebrated Irish pub Gibney’s of Malahide is teaming up with fellow Irishman Richard Corrigan to open its first international …

CODE meets Melanie Brown, The Laundry

Published 24 February 2020

In between opening her new restaurant The Laundry, running wine shop Specialist Cellars and launching her own collection of wines, …

CODE meets Melanie Brown, The Laundry

Published 24 February 2020

In between opening her new restaurant The Laundry, running wine shop Specialist Cellars and launching her own collection of wines, …

Sushi on Jones comes to London

Published 24 February 2020

It’s a big hit in New York and now the Japanese restaurant Sushi On Jones is heading to London for …

Service with a side of empathy

Published 22 February 2020

CODE founder Adam Hyman talks about the importance of service in his latest weekly column. It’s probably no secret that …

Service with a side of empathy

Published 22 February 2020

CODE founder Adam Hyman talks about the importance of service in his latest weekly column. It’s probably no secret that …

The Dumbwaiter’s Best Bites Bites of the Week: 21 February 2020

Published 21 February 2020

From Argentina to Ampéli. Here are The Dumbwaiter’s best bites of the week. Muse It’s received some glowing reviews and …

Emilia host charity dinner ‘La Famiglia’

Published 21 February 2020

On Thursday 12 March Emilia will be hosting a charity dinner, ‘La Famiglia’ in aid of Great Ormand Street Hospital, …

Emilia host charity dinner ‘La Famiglia’

Published 21 February 2020

On Thursday 12 March Emilia will be hosting a charity dinner, ‘La Famiglia’ in aid of Great Ormand Street Hospital, …

Birch partners with Robin Gill to open restaurant and city escape

Published 20 February 2020

In a bid to reinvent the modern concept of a hotel and members club, Birch is a new city escape …

Two minutes with Fez Ozalgan, Barboun

Published 19 February 2020

This week we chat to Fez Ozalgan, Head Chef at recently opened Middle-Eastern restaurant Barboun. She tells us about her …

Two minutes with Fez Ozalgan, Barboun

Published 19 February 2020

This week we chat to Fez Ozalgan, Head Chef at recently opened Middle-Eastern restaurant Barboun. She tells us about her …

Clerkenwell Boy x CODE: All-Star International Women’s Day Dinner

Published 19 February 2020

CODE has always been a champion of women in the hospitality industry. Next month, we’ll be publishing our 100 Most …

Fallow head to 10 Heddon Street for upcoming residency

Published 18 February 2020

The duo behind Fallow are currently coming to the end of a two-month residency at Crispin, and now the sustainability …

Fallow head to 10 Heddon Street for upcoming residency

Published 18 February 2020

The duo behind Fallow are currently coming to the end of a two-month residency at Crispin, and now the sustainability …

CODE meets Dominique Ansel

Published 17 February 2020

World-renowned pastry chef and inventor of the Cronut Dominique Ansel recently opened his latest venture in Covent Garden: Dominique Ansel …

Monday Bulletin: Esmeralda’s | Logma | Osteria Vibrato

Published 15 December 2025

Catch up on the latest industry news stories of the week from the CODE Bulletin To get the CODE Bulletin direct …

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